Kaiun Tokubetsujummai

味わいの特徴

At the beginning of development, we wanted to create a junmai sake that was easy to drink, and aimed for a sake quality that could be enjoyed on all occasions. It has the richness typical of junmai sake with a clean and crisp finish. It is a well-balanced sake.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

55%

使用米

Yamada Nishiki

アルコール度

16%

酸度

1.4

日本酒度

+5