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Daiginjo Saiju Hizojunenkoshu
Ishioka Shuzo Co.,Ltd|Ibaraki
Ishioka Shuzo Co.,Ltd|Ibaraki
- 味わいの特徴
- Kizake: A new and old style of Japanese sake, aged at low temperature for more than 10 years from bottled sake to be entered in a sake competition. It has a strong body that does not lose to strong-flavored dishes.
- 情報詳細
- 特定名称
- Daiginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 35%
- 使用米
- Yamada Nishiki
- アルコール度
- 17%
- 酸度
- 1.2
- 日本酒度
- 2