Onnajousyu Junmaikosyu

味わいの特徴

Junmai-shu is a rare sake aged for three years in a low-temperature cellar. Due to the aging and unfiltered process, it is characterized by its yamabuki color.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

50%

使用米

Hida-Homare

アルコール度

15%

酸度

1.6

日本酒度

+2