1 / 4
Tokubetsujummaishu Hanabusa Munouyakuyamadanishiki
Moriki Shuzojou|Mie
Moriki Shuzojou|Mie
- 味わいの特徴
- This special junmai sake uses Yamada-Nishiki, a pesticide-free rice grown by contract farmers in Iga and the brewery itself, as the raw material. Yamada-Nishiki's delicious flavor, mild aroma, and soothing taste. Enjoy the special flavor brewed with robust sake rice from Iga. Recommended to be served at room temperature or warmed.
- 情報詳細
- 特定名称
- Tokubetsu Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- pesticide-free Yamada Nishiki
- アルコール度
- 15%
- 酸度
- 1.6
- 日本酒度
- +9
おすすめの飲み方
- 常温(20℃前後)
- ぬる燗(40℃前後)
- 熱燗(50℃前後)
おすすめの料理
Japanese Cuisine