Seihsu Yamazakikamoshi Yumegingadorimu Namazake Jummaidaiginjogenshu

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味わいの特徴
Located on the eastern edge of Nishio City, Aichi Prefecture, Mount Mikane is rich in nature. It is a perfect flying site for the Asagimadara, the only butterfly famous for crossing the sea, to fly to the open sea. The Asagimadara, which comes to this area in the fall as a migratory stopover, flies from here to as far away as Kikai Island, Amami-Oshima, Okinawa, and Taiwan.  This sake is a junmai daiginjo-shu brewed with "Yumeginka," a new variety of sake rice bred by Aichi Prefecture, and water from the Mikane Mountains. This sake is brewed with the dream and hope that it will fly from this region to the world. Please enjoy its gorgeous aroma and rich, broad flavor.
情報詳細
特定名称
Junmai Daiginjo
原材料
Rice and Rice koji
精米歩合
50%
使用米
Yumeginko produced in Aichi Prefecture
アルコール度
16%
酸度
1.8
日本酒度
+1.8
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おすすめの飲み方

  • 雪冷え(5℃前後)

おすすめの料理

Japanese Cuisine
Japanese Cuisine[Deep-fried Dishes]
It goes well with fried chicken, miso katsu (pork cutlet), and other rich dishes.

この日本酒に合わせる酒器

  • ブルゴーニュ

  • フルート

  • ボルドー

  • クープ

  • リキュール

  • ぐい飲み

  • 猪口

  • 平盃

酒蔵の想い

酒蔵情報

Yamazaki Limited Partnership
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