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Seishu Wakamizukarakuchigenshu Takibi Waka Jummaiginjogenshu
- Bonfire" is a sake made entirely from Wakamizu, a high-quality sake rice produced in Aichi Prefecture. It has a mild and elegant aroma and is very crisp and dry. Please enjoy this sake to your heart's content. Waka" in this product refers to the "youthful" aroma of less than half a year after the new sake is fired.
- Junmai Ginjo
- Rice and Rice koji
- Aichi Wakamizu
- It is very crisp and dry and goes well with sashimi and other seafood.