Tobikiri Tokubetsujunmaishu

味わいの特徴

Rich aroma and full-bodied flavor that meets modern tastes. A dry junmai sake with a rich aroma and richness that envelops the body. Serve with vinegared dishes and sashimi, Serve chilled at 4 to 5 degrees Celsius. In the cold winter, drink it lukewarm with nabe dishes. The umami spread is the best.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Hida-Homare

アルコール度

15%

酸度

1.4

日本酒度

+4