1 / 1
Owari Otokoyama Daiginjo
- Highly aromatic with a delicate taste. This Daiginjo-shu is recommended for beginners, and is also an ideal introductory sake. It goes well with Japanese food as well as with cheese, cured ham, and other snacks that go well with white wine.
- Rice, Rice Koji and Distilled Alcohol
Monde Selection 2014 Gold Award