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Sakuramuromachi Jummaidaiginjo Shizukuzake Yu
Muromachishuzou Kabushikigaisha|Okayama
Muromachishuzou Kabushikigaisha|Okayama
- 味わいの特徴
- Junmai Daiginjyo Moromi is a shizuku-shu made by bag-hanging and tobin-tripping. It has a sweet aroma like white wine and a full-bodied flavor and delicious taste.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 40%
- 使用米
- Yudomachi Rice
- アルコール度
- 16%
- 日本酒度
- +3