Nagaragawa Shikomi6gohonnamajummaiginjo

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味わいの特徴
A limited shipment of Honsei Nagaragawa. The taste is a soft, yet delicious junmai ginjo sake. A limited shipment of freshly pressed sake brewed with Gifu sake rice and Nagaragawa river water, then stored and aged in ultra-low temperature control before being released from the brewery. It is a soft but tasty junmai ginjo-style sake. This is a new fifth generation sake brewed with a new type of delicious ginjo yeast, a fusion of new and inherited techniques brewed by the fifth generation Nagaragawa brewery owner.
情報詳細
特定名称
Junmai Ginjo
原材料
Rice and Rice koji
精米歩合
55%
使用米
Hida Homare produced in Gifu Prefecture
アルコール度
15%
酸度
1.7
日本酒度
+4
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酒蔵の想い

酒蔵情報

Komachi Shuzo Co.,Ltd
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