Horai Kuramotonokakushizake Harunobangaihin

3.8
3
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味わいの特徴
This is a gem that brings out the best of sake's original flavor components, namely its flavorful and delicious taste. A mellow dry sake with a hint of sweetness and umami from the rice, even though it is dry. This product will be on sale in January. It is a dry sake with a hint of sweetness and umami of rice, and has a mellow dry taste with a core different from overly light sake. It is stored under a sheet of newspaper to block out the light, and is kept in the best storage conditions for the sake to be entered into competitions. Please enjoy it cold or lukewarm as if you were examining the sake to be entered in the competition. We will leave the sake that is just spicy to others and continue to focus on the real taste of sake.
情報詳細
特定名称
Honjozo
原材料
Rice, Rice Koji and Distilled Alcohol
精米歩合
55%
使用米
Hida Homare
アルコール度
15〜16%
酸度
1.3
日本酒度
+5
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受賞歴

  • THE FINE SAKE AWARD 2018 gold (first-place) prize

  • KAN SAKE AWARD 2018 gold (first-place) prize

おすすめの飲み方

  • 花冷え(10℃前後)
  • 涼冷え(15℃前後)
  • ぬる燗(40℃前後)

おすすめの料理

Japanese Cuisine
Japanese Cuisine[Meat Dishes (Yakiniku, Steak)]
roast beef

酒蔵の想い

酒蔵情報

Watanabe Shuzoten
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