1 / 1
Enasan Junmai Ginjo Hidahomare
- 味わいの特徴
- The nose has aromas of banana, pear, and muscat. The elegant richness and clean acidity spread a gentle umami taste pleasantly, and it finishes smoothly, leaving a refreshing impression in the aftertaste.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- Hida-Homare
- アルコール度
- 16%
受賞歴
International Wine Challenge 2018 Silver Medal, Junmai Ginjo Sake Category
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- white sashimi (raw sliced fish, shellfish or crustaceans)