Yukisuzume Extra Dry Hanaseba Wakaru

味わいの特徴

A dry, sharp taste with a delicious flavor born from low-temperature fermentation. This is a super-harsh honjozo sake with a refreshingly crisp taste.

情報詳細

特定名称

Tokubetsu Honjozo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

60%

使用米

Yamadanishiki, Matsuyama Mitsui

アルコール度

14.4%

酸度

1.4

日本酒度

+10