Gyuttoteshiboriyuzushu

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味わいの特徴
Only carefully selected, aromatic yuzu juice grown in Okayama Prefecture, the land of fine weather, is used in abundance. The luxurious yuzu is blended with junmai (pure rice) sake made from Omachi rice, which is a rice suitable for sake brewing, for a truly sumptuous taste.
情報詳細
特定名称
Liqueur
アルコール度
8.5%
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受賞歴

  • INTERNATIONAL REVIEW OF SPIRITS COMPETITION 2009 Silver Medal in Liqueur category with 89 points (Highly Recommended) 2010 Silver Medal in Liqueur category with 89 points (Highly Recommended)

  • INTERNATIONAL WINE & SPIRITS COMPETITION 2010 Bronze Medal in the liqueur category

酒蔵の想い

酒蔵情報

Muromachishuzou Kabushikigaisha
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