Tokumasamune Tokubetsuhonjozo

味わいの特徴

Sake made from rice polished to 60% of its optimum rice for sake brewing. It is a sake with good aroma and sharpness. It can be served chilled, at room temperature, or lukewarm, and can be enjoyed in a wide variety of ways.

情報詳細

特定名称

Tokubetsu Honjozo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

60%

使用米

domestically produced rice

アルコール度

15%

日本酒度

+3