Junmaiginjo Kumonouenoshizuku

味わいの特徴

This junmai ginjo sake is brewed with rice and water grown in Yusuhara, a "town above the clouds. It has a fruity aroma and a full-bodied flavor. Please enjoy it at room temperature or slightly chilled.

情報詳細

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

50%

使用米

Gin no Yume (produced in Kochi)

アルコール度

17%

酸度

1.6

日本酒度

5