Tamagawa Shizenjikomi Jummaishu Yamahai Shiro Label

味わいの特徴

Although it is dry, the power of its umami makes it not feel dry. Despite its astonishing alcohol content, it has a strange, gentle taste.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

66%

使用米

Kitanishiki (Hyogo Prefecture)

アルコール度

20〜21.8%