Kokki Funeshiboridaiginjo

味わいの特徴

We used a traditional sake tank, which is said to produce better tasting sake than today's mainstream continuous presses, to select the best unpressurized drops of sake. 　The rich aroma and light, clear, mellow flavor swell in the mouth and linger in the aftertaste.

情報詳細

特定名称

Daiginjo

原材料

Rice, Rice Koji and Distilled Alcohol

アルコール度

16%

日本酒度

+6