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Taitenshiragiku Honjozo Tyoukara
Shiragikushuzo Kabushikigaisha|Okayama
Shiragikushuzo Kabushikigaisha|Okayama
- 味わいの特徴
- A sake for connoisseurs that retains the umami of the rice while being crisp and tight.
- 情報詳細
- 特定名称
- Honjozo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 65%
- 使用米
- 5 million stones
- アルコール度
- 15%
- 酸度
- 1.3
- 日本酒度
- +12
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
おすすめの料理
Japanese Cuisine
- Slightly salty dishes such as yakitori and meat-based dishes such as shabu-shabu