Iwakimasamune Tokubetsujummaishu

味わいの特徴

A special junmai sake made by polishing Hanafukuyuki to 60%. Aged for one year, it has a rounded flavor that really comes into its own when heated.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Blown Snow

アルコール度

15%