Tokubetsujummaishu Nogakkosodachi

味わいの特徴

Gono-Mai" rice grown by students of Aomori Prefectural Goshogawara Agriculture and Forestry High School. Gono-Mai" is rice produced by the students in accordance with the international GLOBAL GAP standards. The rice is made from 100% safe and high quality "Tsugaru Roman" rice, which was produced with the passion of the students. It has a smooth taste, elegant aroma, and a clean finish.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Tsugaru Roman (language)

アルコール度

15%

酸度

1.5

日本酒度

+0.5