1 / 3
Kudokijozu Jummaidaiginjokamesennin Namazume
Kamenoishuzou Kabushikigaisha|Yamagata
Kamenoishuzou Kabushikigaisha|Yamagata
- 味わいの特徴
- It has a sweetness like honey and a sweet and sour taste like prunes. It is not too heavy, and is pleasant to drink in a wine glass chilled, or warmed slightly and enjoyed in a sake cup.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 40%
- 使用米
- tortoise tail
- アルコール度
- 16%
- 酸度
- 1.3
- 日本酒度
- -5
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- With well-flavored food and