With the concept of "even better than last year," we aim to create sake that grows with the original character of the rice, the individuality of the brewer, and the times. All products are stored in refrigerated storage.
We offer a wide variety of fresh horse meat dishes, a specialty of Aizu Sakashita. You can enjoy horse sashimi, grilled meat, shabu-shabu, and other delicious dishes.
As a "izakaya where you can taste Fukushima," this izakaya offers a variety of dishes made with local ingredients and paired with local sake from Fukushima.