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Henmi Shuzo Brewing CompanyNigata
- We are the smallest brewery on Sado Island. We only brew the amount of sake that can be seen by human eyes at one time. However, we do not deny the use of mechanization, and if we think it is a good idea, we will adopt it. However, once the rice is steamed and koji is added to the steamed rice, the process is done by hand with all five senses. Even if the times change, we cannot change our approach. We have continued to carefully produce sake so that our customers will think they have found a good sake.