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Yamanashi Meijo Co., Ltd.
Yamanashi- 代表銘柄
- Shichiken
- 酒蔵について
- Ihee Nakaya, who fell in love with the famous water of Hakushu, founded the company in 1750 (Edo Kan'ei 3). Since then, local rice, water, and people have transformed Hakushu's famous water into the fresh and famous sake "Shichiken. The brewery is located in Daihara-juku on the old Koshu-kaido road, where the old townscape still remains. Try a sip of Hakushu water. It fits in your mouth. It is surprisingly sharp and pleasantly sharp. In the process of making this sake, we set the goal of "making sake that embodies the local Hakushu water. After repeated trials in search of a brewing method that would work well with the Hakushu water, we established a method of making ginjo-style sake. The true essence of Shichiken using Hakushu water is the feeling of moisture, freshness, freshness, and lightness in the mouth. Shichiken continues to create excitement for those who drink it.
酒蔵情報
- 創業
- 1750年
- 代表者
- Tsushima Kitahara
- 杜氏
- Ryogo Kitahara
- 住所
- Yamanashi 2283 Daikaihara, Hakushu-cho, Hokuto CityGoogleマップで開く
見学案内
- 見学時間
- Gyozaisho and Denso Zo only
- 見学定休日
店頭販売
- 売店営業時間
- 9:00~17:00
- 売店定休日
- New Year's Day
地元おすすめの飲食店
Terroir Love and Stomach (Takane-cho, Hokuto City)
Enjoy Yatsugatake gastronomy with your loved ones in a 170 year old house.
Sotofu stove (Nagasaka-cho, Hokuto City)
The former residence of Isamu Kobayashi, a literati painter, was relocated from Kamakura to this special space, and contemporary artist Hiroshi Sugimoto designed the interior.
Yatsugatake, Esaki
Keep on traditional Keep evolving
地元おすすめの宿
Hotel Key Forest Hokuto (Kobuchizawa-cho, Hokuto City)
A space where modernity and tradition are fused together under the concept of "visit freely and stroll at your own pace.