The brewery has been brewing sake for 128 years with tradition and innovation in Ota-juku (Minokamo City, Gifu Prefecture), the 51st post town along the Nakasendo route, overlooking the limpid Kiso River.
The owner's personality and the soba noodles, which are full of his own passion, are the most attractive points of the restaurant. The round and hollow Soba noodles, which are thicker than Kishimen noodles, have a reputation for being exquisite.
This French restaurant offers a magnificent view of the Kiso River, where you can enjoy fine French cuisine that makes the most of the ingredients for lunch and dinner. What's more, it is also equipped with a helipad.