Okuhida Shuzo Co., Ltd

代表銘柄

Okuhida

酒蔵について

We have been operating a sake brewery in Kanayama-cho, Gero City, located in the center of Gifu Prefecture, since 1720 (Kyoho 5), and thanks to your support, we have celebrated our 300th anniversary. We brew our sake using pure underground water from the confluence of the Hida River and the Maze River. Our two main brands are "Hatsugoroku" and "Okuhida," which were named by the lord of Owari with the meaning of "sake from a mountain village surrounded by water and greenery," and we are challenging ourselves to brew a wide variety of sake, such as fruity nama sake and light junmai sake, in order to expand our range of sake while maintaining tradition. Using carefully selected ingredients, mainly "Hidahomare," a local sake rice produced in Gifu Prefecture, our master brewer, Katsunobu Goto, spares no pains in carefully brewing our sake. The sake brewed in the traditional way by hand, including some koji rice production using lid koji, has won numerous awards.