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Konotomoshuzou Kabushikigaisha
Hyogo- 代表銘柄
- Tajima
- 酒蔵について
- The toji and brewers pour all the wisdom and skill they can muster into the brewing process during the cold season with the belief that they are committed to brewing sake rooted in their hometown and to preserving and conveying the traditional taste of their region. It is only when carefully selected rice and blessed high-quality water are brewed with sincerity using the Tamba Toji's techniques that the sake has a deep and warm flavor. It is a rich flavor that cannot be described simply as handmade.