Hananoka Shuzo
Kumamoto- 代表銘柄
- Ubusuna
- 酒蔵について
- We brew our sake in the mountainous area of Wasui-cho, Tamana-gun, Kumamoto Prefecture, which is blessed with nature and has a 2,000-year history of rice cultivation, and is recognized as a Japanese Heritage site. All of our rice is grown in the Kikuchi River basin, as we believe that rice grown in rice paddies in the same area as the brewing water is the best match for the rice. The term "Sanchi" means to respect the indigenous production climate and the spirit of prayer. It is our brewing philosophy to "brew the best sake" that enriches people, nature, and the ecosystem.
酒蔵情報
- 創業
- 1902年
- 代表者
- Kiyotaka Kanda
- 杜氏
- Kiyotaka Kanda
- 住所
- Kumamoto 2226-2 Nishiyoshiji, Wakamizu-cho, Tamana-gunGoogleマップで開く
- 売店営業時間
- 10:00～17:00
- 売店定休日
- without
地元おすすめの飲食店
Enjoy the marriage of the best Italian and Japanese sake. Kumamoto's Italian cuisine is one-starred for its excellent pairings and local ingredients. The chef, who knows Kumamoto's ingredients inside and out, creates dishes to suit the four seasons with flexible ideas and real sensitivity, focusing on vegetables and seafood from his hometown Kumamoto. After returning to Japan, he worked as a chef at "Boschetta" in Shirokanedai, Tokyo, before opening "Il Casino" in his hometown, Kumamoto, in 2015. star in July 2018. The restaurant has only 8 seats at the counter.
Sushi restaurant with delicious fish in Kumamoto Castle Town.
A restaurant where you can enjoy Kumamoto's traditional local cuisine and Kumamoto sake
地元おすすめの宿
The best spring quality and rooms. You can also enjoy our special hot spring tofu freshly made in the morning.
Ryokan on the high street with a focus on open-air baths