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HIROTOGAWA Tokubetsu Junmai
Matsuzaki shuzo|Fukushima
Matsuzaki shuzo|Fukushima
- 味わいの特徴
- Made with "Yumenoka," a sake-brewing rice variety from Fukushima Prefecture, polished to 55%. This sake features a gentle aroma, with a well-balanced profile that offers subtle notes and a moderate sweetness. It pairs well with a wide variety of dishes and is best enjoyed at a range of temperatures. A gentle, everyday sake that complements any occasion.
- 情報詳細
- 特定名称
- Tokubetsu Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 55%
- 使用米
- dreamy scent
- アルコール度
- 15%
受賞歴
SAKE COMPETITION 2016 SAKE COMPETITION 2016 Junmai Category: 2nd Place
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- Yakitori is known for its varied flavors and textures depending on the cut, and this seasoning brings out the natural umami of the chicken. It also quickly rinses away any excess fat from parts like chicken wings.
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃