Fuji Taikan Hizoushu Genteidaiginjo

味わいの特徴

This is a top-quality sake that the brewer has rated as the best. It is made by long fermentation at low temperatures during the bitter cold season, pressed in sacks, enclosed in a tobin, and heated in a bottle. After that, it is stored in ice temperatures using a unique secret method to create this premium daiginjo-genshu. It is a "reliable bottle" that offers a smooth taste, harmonious aroma, and elegant texture. It comes with a brewer's number.

情報詳細

特定名称

Daiginjo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

40%

使用米

Yamada Nishiki

アルコール度

17%