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Chikurin Karoyaka Junmaidaiginjo
Marumotoshuzo Kabushikigaisha|Okayama
Marumotoshuzo Kabushikigaisha|Okayama
- 味わいの特徴
- The aroma is gorgeous, the taste is light and light, with a hint of sweetness, and the limpid drops that flow over the tongue are reminiscent of the sweet, dewy rock water that springs from the depths of the mountains.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- Yamada Nishiki
- アルコール度
- 15%
- 酸度
- 1.4
- 日本酒度
- +3
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
Japanese Cuisine,Other Western Cuisine
- Steamed oyster with sake
- Marinated Seafood