Tanakarokujugo

味わいの特徴

Our goal is to create a sake that is like a jelly. Jelly-like sake is a sake that feels good on the tongue and smooth on the throat when you put it in your mouth, and has a subtle lingering aroma after you swallow it. It is the kind of sake that is gone before you know it, even with a meal.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

65%

アルコール度

15%