Genrokuhizentouji Daiginjo

味わいの特徴

Made from Yamada-Nishiki rice suitable for sake brewing and using water from the backwaters of the backwaters of the mountain range, it is a top-quality sake with a refined taste and aroma made in accordance with sake entered in ginjo competitions.

情報詳細

特定名称

Daiginjo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

35%

使用米

Yamada Nishiki

アルコール度

16%

日本酒度

+2