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Konishi Ginjo Hiyashibori
Konishi Brewing|Hyogo
Konishi Brewing|Hyogo
- 味わいの特徴
- A light-bodied ginjo-shu with a refreshing aroma and a light aftertaste that is perfect for a mealtime drink. The freshly squeezed aroma spreads in the mouth. The fruity aroma is best enjoyed in a glass.
- 情報詳細
- 特定名称
- Ginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 60%
- 使用米
- Koji rice: Hyogo rice, Kake rice: Domestic rice
- アルコール度
- 13%
- 酸度
- 1.2
- 日本酒度
- +3
受賞歴
THE FINE SAKE AWARD 2019 Gold Award
THE FINE SAKE AWARD 2018 Gold Award
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
Japanese Cuisine
- Goes well with seafood dishes.