Honjozo Kihei

味わいの特徴

Akebono rice produced in Okayama Prefecture Akebono rice produced in Okayama Prefecture is used abundantly. It is a sake that brings out the true flavor of the rice. The original flavor of the rice is brought out in this sake.

情報詳細

特定名称

Honjozo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

65%

使用米

dawn

アルコール度

15%