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Jumaidaiginjo KAGURA Unfiltered Undiluted Unpasteurized Black
- 味わいの特徴
- You can enjoy the transparency produced by Yamada-Nishiki. It has a crisp, clear taste with a locked-in ginjo aroma and a sharp, clear throat. The ginjo aroma is sweet and lingers in the nostrils, but on the contrary, it leaves a clean and crisp impression on the palate. No filtration is used, and depending on the timing of bottling, some of the rice components may remain in the bottle. Nama-zake conveys the vibrancy of the active yeast directly to the tongue.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 35%
- 使用米
- Yamada Nishiki
- アルコール度
- 15%
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
おすすめの料理
Japanese Cuisine
- Lightly seasoned dishes that make the most of the flavors of the ingredients are recommended. Tempura (salt, green tea salt, etc.), grilled fish and meat