Diginjo KAGURA Unfiltered Undiluted Unpasteurized

味わいの特徴

The sweet, sour, spicy, bitter, and astringent flavors are complex in the mouth, yet aromatic and soft. A slight sourness on the tongue leads you to the next sip, and the umami of the rice spreads as if it is sinking into your body. No filtration is used, and depending on the timing of bottling, some of the rice components may remain in the bottle. Nama-zake is a sake with a lively yeast that is transmitted to the tongue as it is. Notes on sales No cosmetic box is included with the product.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

35%

使用米

祝

アルコール度

15%