Kinogawa Tokubetsujunmaishu

味わいの特徴

The rice is polished to 55% and the acidity and umami are in harmony in this special junmai sake. It can be served cold or heated for a different taste. It is a sake to be drunk as a food sake.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

55%

使用米

5 million stones

アルコール度

15%