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Nabeshima Tokubetsujunmaisyu
- 味わいの特徴
- It has a freshness and minerality typical of Nabeshima. It is a slightly dry junmai sake with a perfect balance of aroma, acidity, umami and sharpness. The sweetness is light and fine on the tongue, and does not linger.
- 情報詳細
- 特定名称
- Tokubetsu Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 55%
- アルコール度
- 15%
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
おすすめの料理
Japanese Cuisine
- Goes well with vegetables, etc.