Yamano Kibudou-shu

味わいの特徴

By using 50% juice from mountain grapes that have been vacuum-aged at low temperatures for three years, we have created a Japanese fruit wine with juicy acidity and a hint of sweetness that is free of sugar and additives. It has a mild, sweet, matured wine-like flavor with little alcohol stimulation.

情報詳細

特定名称

Liqueur

原材料

Other (free description)

アルコール度

7〜8%