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Toko Cho Karakuchi Junmai Ginjo
Kojima Sohonten Co., Ltd.|Yamagata
Kojima Sohonten Co., Ltd.|Yamagata
- 味わいの特徴
- It is not only spicy but also well-balanced with a moderate umami flavor. When you put it in your mouth, you will feel the full and soft umami.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- Yamagata rice
- アルコール度
- 16%
- 日本酒度
- +8
受賞歴
THE FINE SAKE AWARD 2022 Winner of the Gold Award for two consecutive years
THE FINE SAKE AWARD 2023 Winner of the Gold Award for two consecutive years
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- White fish sashimi, seafood carpaccio, tempura