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Kudokijouzu Junmaiginjo SakeMirai
Kamenoishuzou Kabushikigaisha|Yamagata
Kamenoishuzou Kabushikigaisha|Yamagata
- 味わいの特徴
- The aroma is extremely gentle and grape-like. It is soft and gentle on the tongue with no cloying taste, and has a well-balanced flavor that is not intrusive. It has a good sharpness, so it can be drunk easily without worrying about food compatibility.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- Wine Future
- アルコール度
- 17%
- 酸度
- 1.2
- 日本酒度
- +1.0
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
Japanese Cuisine
- It goes well with simple snacks made with ingredients from sushi restaurants, sudachi, salt, and ponzu (Japanese citrus juice), so it goes well with nabe (hot pot).