Bo: Tokubetsu Junmai Suisei Single pasteurization (Unfined, Undiluted)

味わいの特徴

This special junmai sake is made from "Comet" sake rice produced in Hokkaido and is fire-aged. It has a mild yet refreshing aroma, a clear light taste, and a crisp aftertaste for a refreshing drinking experience. Recommended to drink at room temperature or hot sake.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Comet

アルコール度

16%