SANSAN SAKE 48

味わいの特徴

We tried "All white malted rice clear sake" with Jun-Dai class. This is a clear sake made with "all koji x white koji", which has become a standard due to its popularity. The sweetness is due to the use of only rice koji, but the white koji (which produces a large amount of citric acid) balances the sweetness with acidity, resulting in a fresh, fruity sake. Moreover, it is a Junmai Daiginjo-class sake with 48% polished rice. The ginjo aroma is fresh and mild, like green apple or muscat. It has a sweet and sour taste with a good structure. Note on the sale of this product This product is available only during Craft Sake Week, and will be shipped sequentially after May 8 (Mon.), after the end of GW. Please note that we do not accept delivery date requests.

情報詳細

特定名称

Other

原材料

Aspen

精米歩合

48%

アルコール度

15.5%