1 / 7
ROMAN Junmai Daiginjo Genshu 1kai hiire
HANAIZUMI Sake Brewery|Fukushima
HANAIZUMI Sake Brewery|Fukushima
- 味わいの特徴
- Living together, brewing together. With the great nature of Minamiaizu and with us. With local rice and water, by the hands of local people. With the traditional four-stage glutinous rice brewing process and our own techniques that we have been constantly refining. This is a special Romain brewed using "Fukunoka," a rice developed by Fukushima Prefecture for sake brewing, for entry in the sake competition. All the rice used is grown in Minamiaizu Town. The company's policy of "sake brewing with a focus on the local community and the feelings of the brewers" has been upheld by the company. The company's "Five Commitments of the Loman Series". Please enjoy the "Loman Junmai Daiginjo" carefully brewed and nurtured with care and passion. For more information, please visit our official website and SNS. https://www.instagram.com/hanaizumi.roman.official/ GI Minamiaizu Certified Sake (2024, 2025)
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 35%
- 使用米
- Fukunaka (name)、Himenomochi (All brands are made from glutinous rice in a four-stage process)
- アルコール度
- 16%
受賞歴
The U.S. National Sake Appraisal 2023 Runner-up Grand Prix
The Annual Japan Sake Awards 2024 Golden Appreciation (Order and 5 Sake-making Years)
The Annual Japan Sake Awards 2025 Golden Appreciation (for the year of the Order and the 6 Sake-making Years)
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
French Cuisine
- Not limited to the above categories, it can be enjoyed with any dishes from Japanese to Western cuisine. Please enjoy it with your favorite pairing and temperature range. If you like, please visit our official Facebook (@hanaizumi.roman) and official Instagram (@hanaizumi.roman.official).