Jikon Tokubetsujunmai Nigorizake

味わいの特徴

Nigori (nigori) sake appears once a year around winter. It is characterized by a silky mouthfeel and elegant sweetness with no cloying taste. It is shipped from the brewery in its best condition, making full use of secondary fermentation in the bottle.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Yamada Nishiki 5 million koku

アルコール度

16%