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Miyasaka Yamada-nishiki
Miyasaka Brewing Co.,Ltd|Nagano
Miyasaka Brewing Co.,Ltd|Nagano
- 味わいの特徴
- Yamada-Nishiki is known as the king of sake rice. It is characterized by its elegant presence and beautiful aftertaste. The MIYASAKA series sheds light on the inherent excellence of this sake rice variety. With Yamada-Nishiki's glorious history and tradition, Miyasaka Brewery has found a new expression of Yamada-Nishiki. The refined and moderate ginjo aroma has hints of pear and banana, and the fragrance spreads richly through the nostrils. The taste is dominated by a soft acidity that, together with a moderate sweetness, creates the impression of juicy fruit. The slender body also reveals a fullness of flavor and depth of flavor. A slight astringency brings a sense of cleansing to the palate, leaving a refreshing aftertaste. This sake opens up new horizons for Yamada-Nishiki, as it is able to express the softness and fullness characteristic of Yamada-Nishiki despite its slender body.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 使用米
- Yamada Nishiki
- アルコール度
- 15%
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
おすすめの料理
Japanese Cuisine,Chinese Cuisine,Other Western Cuisine
- sashimi of tuna
- grilled mackerel, grilled salmon, grilled yellowtail with teriyaki sauce
- grilled and deep-fried tofu
- chicken or fish meatloaf made with egg
- Stewed beef, stewed beef tendon
- Sauteed wood ear and egg
- smoked salmon
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃