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Mahoto Junmaishu
Shinkame Brewery Co.,Ltd|Saitama
Shinkame Brewery Co.,Ltd|Saitama
- 味わいの特徴
- It is made from organically grown Gohyakumangoku rice from Chiba Prefecture, which is cultivated using only compost. This sake is unique to Shinkame, characterized by its gentle flavor and full-bodied taste. It has a gentle, square taste with a clean and pleasant aftertaste. Only it is charged in Chiba Prefecture Gohyakumangoku that were grown compost. The taste peculiar to the Gohyakumangoku is deep and full body type.
- 情報詳細
- 特定名称
- Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- Organic Gohyakumangoku (Chiba Prefecture)
- アルコール度
- 15%
おすすめの飲み方
- 常温(20℃前後)
- ぬる燗(40℃前後)
- 熱燗(50℃前後)
おすすめの料理
Japanese Cuisine
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃