Hakuryu Jummaiginjo

味わいの特徴

This is a gem of Fukui's umami, made with Yamadanishiki, the best sake rice, and Gohyakumangoku, the representative sake rice of Fukui Prefecture, and brewed with snow-clearing water at the foot of Hakusan. Its elegant fruity aroma, sweetness of rice, and pleasant acidity are addictive, and its distinctive character is appealing. It is the most popular sake among women.

情報詳細

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

55%

使用米

Gohyakumangoku and Yamadanishiki

アルコール度

15%

酸度

1.7

日本酒度

+5